Archive for October, 2009

Italian sausage from Almar Orchards

Published on: October 16, 2009 at 7 am

It was expensive (about 3 times as much as Italian sausage costs when it’s on sale at Meijer), but it felt like the right thing to do.

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Bringing transparency back to our meat

Published on: October 15, 2009 at 8 pm

Knowing where our meal comes from is a healthy concern; unfortunately, industrial producers have thrown the wool over consumer eyes.

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Omelet, bacon, toast, and potatoes

Published on: October 14, 2009 at 7 am

People on the Internet seem to love bacon. I was holding off for a while until I found the right kind to buy.

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A story about corn

Published on: October 12, 2009 at 9 am

Corn is a remarkable plant species in how it co-exists with humanity. We take care of corn and in return receive big, fat, starchy kernels of life-sustaining fruit.

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