Eating Real Food: A blog about natural and healthy eating
Published on: October 22, 2010 at 9 am
If you’ve recently enjoyed a bowl of fresh, delicious ice cream, you probably benefited from the manufacturer’s use of guar gum in the production process.
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Published on: October 18, 2010 at 8 pm
Quick, take a look at the food ingredient label. Do you see monoglycerides and diglycerides? Just what they heck are they?
Published on: October 6, 2010 at 8 am
Prior to the 1960s, chicken processors would throw out the scraps. Not anymore.