Eating Real Food: A blog about natural and healthy eating
Published on: December 11, 2009 at 8 am
Edible flour tortillas require a little bit of fat (usually an oil or lard). If you want to make a vegan tortilla, lard is out, so you’re left with. But it’s hard to find oils that work right.
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Published on: December 10, 2009 at 2 pm
Last week I cracked open a bottle of the relatively inexpensive Winter White wine from Leelanau Cellars. Here’s a quick video review.
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Published on: December 7, 2009 at 8 am
A major supplier of organic dairy cows is no longer USDA-certified organic. What does this mean for you?